“I really enjoyed Leon’s Retail Dinner. Being so focused on the day to day managing of a business the dinner was a great opportunity to lift the head up and chat to people who are in similar positions with similar challenges and to get some new perspectives on the industry as a whole. Thanks again to Leon and all the sponsors for their very generous hosting.”
Nicola McClafferty, CEO & Co-founder, Covetique
WHO WAS THERE?
Guests included Nicola McClafferty and Bobby Devins (Co-founders, Covetique), Hugo Burge (CEO, Momondo Group), Tim Curtis (Consultant) and Brad Fry (Director of Strategy & Insights, Folk).
WHAT WAS ON THE MENU?
Smoked chicken and crayfish terrine; Roast fillet of Peterhead cod with seashore vegetables; Slow cooked Herdwick lamb rump with chive mashed potato and sautéed asparagus; Lemon tart with passion fruit sorbet.